About the author: Joseph McFarland



810-333-9139
magicplayer2003@gmail.com

Hi, I'm Joseph McFarland, a senior student at Eastern Michigan University, and a reporter for the Eastern Echo.

I was born in Indiana and moved to Michigan in 2008, where after a while I found my own knack for reporting on events and getting to know all
kinds of people. 

I love getting to talk to my local community in Washtenaw County and supporting small businesses, and I enjoy collecting and using audio equipment as a hobby, along with playing video games.

I've trained in mixed martial arts and have been involved with e-sports commentary. I've done a lot of stuff, but something that I want to do for you is to give you the content that you would want to see.

My goal is to bring truthful reporting to my local community and anyone who visits this website, by reporting only facts and authentic content for your interest and enjoyment.


Comments

Post a Comment

Popular posts from this blog

arete to release ode to Midwest music culture, titled "sense / ability"

Image
  On August 25th, 2025, the Michigan music artist known as Arete will release his debut EP "sense / ability", which will be an EP dedicated to Midwest music culture and sounds that are inspired from indie rock bands. The EP will release alongside two singles, "I'll Be There (Someday)" and 'Cracked Pavement", which will be released On June 15th and July 20th. This post will be updated with more information later this year.
Read more

Eagle Nutritional Services handle homemade recipes at Rackham cooking class

Image
As stovetops sizzle and various aromas fill the air, the Eastern Nutritional Services team take their time crafting healthy homemade meals. This ENS Cooking Demo took place on February 20th, where the campus organization gave step-by-step guides for creating hot meals for themselves. The dish that was prepared in this class consisted of pesto chicken and tofu, garlic and lemon pasta, and creamy kale salad, all done at Eastern Michigan University's Rackham building   The main ingredients displayed for the creamy kale salad, which is shown on the screen in the top right. This combination of foods is designed to make a balanced meal, approved by the dieticians at ENS as alternatives to fast food or typical microwaveable meals. Professor Darlene Bellers, the Clinic Director for ENS, says that learning to cook is a valuable skill for any college student. "Part of healthy eating is being able to cook at home..." Bellers said. "Cooking allows you to customize the foods that...
Read more